Casale Di Maggio Sicilian Restaurant

First time visit. Small place, but very nicely done. Attention paid to every corner. Clean, vibrant, and rustic feeling. Smaller ound tables were a little tight on space for the 4 of us (2 kids, 2 adults) but not terrible. Server was great. Walked us through menu and uncorked wine we brought. Garlic bread was delicious and authentic. Meals were flavorful and well portioned. We'll definitely be back.

- Dave Conner -

After a bit of a rough start with being seated 30 minutes after our reservation time (which had more to do with diners just not leaving), our meal and waitress were delightful! We were waiting for an outside table but were given the option of sitting inside if we wanted...Delicious food, nice size portions, and the server was a sweetheart. This is close to where we just moved, I have a feeling it will be our new favorite.

- Danielle Grigsby -

The waiter we had must have been fairly new and wasn't sure of what some of the menu items were and when to serve them. We actually had our appetizer arrive after our main entrees were placed at our table. Everything was good, but it's not a place that I would drive out of my way to go to.

- Gary Gilbert -

This is a fantastic albeit small Italian restaurant. The menu has great variety and the staff is friendly. Our antipasto had a wonderful mix of meats, olives, cheeses and vegetables. Perfect for two. I enjoyed the pancetta (wish the bacon was a little crispier) and my wife's lemon chicken was out of this world.

- Ben Alvarez -

Very yummy! Staff was super nice and food was really good! Love the BYOB. Would go back for sure. French fries were on point, the sauce that the clams were sitting in was delicious, we asked for bread to dip in it. Great portions. And dessert was fantastic

- Rachel Distefano -

We enjoyed a late lunch on a Saturday. Each in our party agreed the food was good. We'd go back again, but it isn't one of our top Italian restaurants. It has a nice casual atmosphere, and I got the feeling that they are frequented by a lot of regular customers.

- Meg Palladino -

Our family of 5 had lunch here a few weeks ago. We had the fried calamari, fried mozzarella and mussels in white sauce as appetizers. The mussels were the best I have ever had!! They were amazing. The fried calamari was just ok - they were rubbery. The mozzarella was good. Everyone ordered the pizza except for me. I had the antipasto salad. Everyone raved over the pizza and the salad was very good as well. I found their prices to be a little high. The restaurant is clean and decorated nicely. The service was a little slow and there were only 3 other patrons that day. All in all it's a place we will go back to.

- Dorothy Mcginnis -

We live nearby and have been going since it opened. It is getting better and better. It is very cozy and the staff are friendly. The complimentary bread with amazing oil and seasoning is warm and extremely delicious. We always enjoy the food. The Caprese is wonderful and shareable. The cheese ravioli is delicious. My family loves the clams and the pizza. They always have a tasty dessert on the menu. Just try it! Bring your own bottle, too!

- Marcia Hunter -